top of page

Oat Porridge With Peanut Butter Powder and Fruit

Ingredients:

1 cup of filtered water

1 cup of vegan milk (almond, coconut, soy, oat)

3/4 cup of gluten-free thin oat flakes

1/4 cup of peanut butter powder (you can also use a tablespoon of natural peanut butter)

1/2 mashed banana

A pinch of sea salt

You can also add (optional):

2 tablespoons of peeled and chopped almonds

1 tablespoon of pumpkin seeds

1 tablespoon coconut flakes

2 tablespoons of blueberries

Or any type of nuts or fruit of your choice.

It can be sweetened with natural and sweet superfoods such as Muscovite,  Monk Fruit and Maca

Instructions:

Bring to the boil the oat flakes, peanut butter powder, salt, water and milk and cook over low heat, while stirring.

After 2-3 minutes of cooking, remove from heat and pour into a bowl.

Add the other ingredients:  fruit, almonds and seeds. Mix well.

Serve hot.

Oat Porridge With Peanut Butter Powder and Fruit
bottom of page